Vegan Stretchy Melty Cheese Quesadillas (GF)

Vegan Stretchy Melty Cheese Quesadillas (GF)

These Vegan Stretchy Melty Cheese Quesadillas are super satisfying, full of plant-based goodness, and really fun to customise.  I’ve been so into this vegan stretchy melty cheese recently, and since first making it for this grilled cheese, I’ve used it for these nachos and now these quesadillas! The cheese is made with white beans andRead more

Homemade Domino’s Pizza Garlic Herb Dip (Vegan + GF)

Homemade Domino's Pizza Garlic Herb Dip (Vegan + GF)

    This Homemade Domino’s Pizza Garlic Herb Dip is so easy to make and tastes like the real deal, with a fraction less of the guilt.  I recently saw all these articles about how secretly unhealthy the Domino’s garlic and herb pizza dip is, and was pretty shocked. Surely it would be possible to makeRead more

Vegan Stretchy Melty Cheese Nachos (GF)

Vegan Stretchy Melty Cheese Nachos (GF)

I really hope you’ll love these Vegan Stretchy Melty Cheese Nachos as much as I do. They’re easy to make, loaded with healthy veggies, and drenched in a genuinely stretchy and melty, but dairy-free cheese. Sounds too good to be true, right? Ever since I posted this grilled cheese recipe, I’ve been thinking hard about different waysRead more

Gluten-Free Vegan Japanese Curry

Gluten-Free Vegan Japanese Curry

This Gluten-Free Vegan Japanese Curry is an easy, healthy homemade version of a well-loved classic. Japanese Curry is normally made using shop-bought stock cubes (kind of like gravy), and it’s sweeter, thicker and milder than an Indian curry. The stock cubes usually contain flour (as a thickening agent), and sometimes contain dairy products or meatRead more

Vegan Stretchy Melty Grilled Cheese (GF)

Vegan Stretchy Melty Grilled Cheese (GF)

I honestly couldn’t be more excited to share this Vegan Stretchy Melty Grilled Cheese. It’s easy to make, uses natural ingredients (including one almost magical one!), and the texture is the closest thing to real cheese that I’ve ever tried. If you don’t believe my words, let me convince you with these photos… I’ve experimentedRead more

Vegan White Bean Mac and Cheese (GF)

Vegan White Bean Mac and Cheese (GF)

This Vegan White Bean Mac and Cheese is luxuriously creamy, so comforting and most importantly, quick and easy to make. I’ve experimented with so many different creamy vegan pasta sauce recipes, including this creamy pesto sauce and this creamy pumpkin one. I used almond milk thickened with cornflour as a base for the creamy pesto sauce, but I foundRead more

Lazy Samosa Lettuce Cups With Kiwi Chutney (Vegan + GF)

Lazy Samosa Lettuce Cups With Kiwi Chutney (Vegan + GF)

These Lazy Samosa Lettuce Cups are an easier, healthier, lightened up version of traditional samosas but every bit as delicious! Inspired by this Lazy Falafel, I started thinking about how I could make other yummy savoury dishes easier to make and slightly healthier. Obviously I’m not going to try to pretend that a lettuce cup has theRead more

Vegan Tofu Pad Thai (GF)

Vegan Tofu Pad Thai (GF)

This Vegan Tofu Pad Thai is so easy to make, super versatile and perfect for quick weeknight dinners! It’s also gluten-free – I made this recipe here using Thai-style rice noodles, but you could also use vegetable noodles such as courgette or carrot noodles for a lighter dish.  You can customise this Pad Thai however you wish – I went withRead more

Mediterranean Chickpea Tuna Pittas (Vegan + GF)

Mediterranean Chickpea Tuna Pittas (Vegan + GF)

These Mediterranean Chickpea Tuna Pittas are easy to make, packed full of plant-based goodness, and so delicious! I’ve previously used chickpea ‘tuna mayo’ to make this salad and these little onigiri, and love its taste and texture. Obviously it doesn’t taste exactly like tuna mayo, but it’s a great substitute as it serves a similar purposeRead more

Vegan Edamame Pesto with Soba Noodles (GF)

Vegan Edamame Pesto with Soba Noodles (GF)

This Vegan Edamame Pesto is so easy to make and pairs beautifully with soba noodles to make a delicious salad absolutely brimming with plant-based goodness! My recipe for this Vegan Edamame Pesto was featured in the UK national newspaper The Guardian as it was one of the winning entries to their pesto recipe competition. You can read the article here.Read more

Peanut Tofu Satay Curry (Vegan + GF)

Peanut Tofu Satay Curry (Vegan + GF)

This Peanut Tofu Satay Curry is amazingly easy to make, super satisfying, and packed full of flavour.  Both my Tofu Satay and Peanut Curry recipes have proved popular, and lots of people have told me they’ve made either one of them (thanks everyone!), so I decided to combine the best parts of both these recipes into one dish! And so IRead more

Thai Green Curry Rice (Vegan + GF)

Thai Green Curry Rice (Vegan + GF)

Say goodbye to uninspiring dinners with this Thai Green Curry Rice – it’s really easy to make, nutritious, and unbelievably delicious! I’ve actually been making this Thai Green Curry Rice for several months now, but only just managed to be organised enough to take some pictures of it for the blog! I’m excited to share this recipe hereRead more