Salted Caramel Adzuki Bean Brownies (Vegan + GF)

Salted Caramel Adzuki Bean Brownies (Vegan + GF)

About a year ago, inspired by my Gluten-Free Vegan Deep-Dish Cookie made with chickpeas, I made these Salted Caramel Adzuki Bean Brownies for the first time. I recently re-made them, and realised that there were a few steps and ingredients in the old recipe that weren’t completely necessary, so I’ve decided to republish a new andRead more

Vegan Adzuki Milkshake 2 Ingredients

Vegan Adzuki Milkshake

This 2-ingredient Vegan Adzuki Milkshake is the perfect treat for hot summer days. It’s indulgently creamy, super simple to make and surprisingly healthy! I was inspired to make a Vegan Adzuki Milkshake after visiting the wonderful newly-opened Japanese café Tsujiri in London. I really wanted to try the Adzuki Ice Blend they had on the menu (in case youRead more