Gluten-Free Vegan Purple Carrot Cake

Gluten-Free Vegan Purple Carrot Cake

This Gluten-Free Vegan Purple Carrot Cake is: pretty and colourful  naturally sweetened slathered in a delicious cream cheese frosting! Anyone else obsessed with carrot cake? I certainly am, which is why I’ve made all of these: Carrot Cake Mug Cake Carrot Cake Cupcakes Tropical Carrot Cake  And now I’m moving onto this Purple Carrot Cake! InsteadRead more

Vegan Black Sesame Crème Caramel

Vegan Black Sesame Crème Caramel

This Vegan Black Sesame Crème Caramel came about as I was inspired by my Matcha Panna Cotta to experiment with other Japanese-flavoured European desserts. I originally planned on calling it Black Sesame Panna Cotta, but then settled for Black Sesame Crème Caramel, mostly because I realised the soft, custardy pudding paired with the thick date syrup closelyRead more

Vegan Matcha Panna Cotta

Vegan Matcha Panna Cotta

Another summery dessert! This Vegan Matcha Panna Cotta with a strawberry compote is amazingly colourful, naturally sweetened and surprisingly healthy. As both the panna cotta and the strawberry compote can be made ahead of time, this dessert would be perfect for summer dinner parties, picnics and BBQs! This vegan version here is just as easy to makeRead more

Purple Sweet Potato Mochi (Vegan + GF)

Purple Sweet Potato Mochi (Vegan + GF)

These Purple Sweet Potato Mochi were inspired by a delicious dessert I had on holiday in Thailand a couple of years ago: taro balls in coconut milk, which I’ve been dreaming about ever since. I recently found out that they’re made by cooking taro (a root vegetable that’s a bit like sweet potato) then mixing it withRead more