This Vegan Sukiyaki is full of healthy plant-based goodness and so easy to make – just dump all the ingredients either into a slow cooker or a pot on the stove. It’s an amazing comfort food classic that’s especially perfect for the colder months, and it’s really simple to make a big batch of it so it’s perfect…
dairy free
Vegan Matcha Sweet Potato Ice Cream
This Vegan Matcha Sweet Potato Ice Cream can easily be made in a blender, requires just 4 ingredients, and is super healthy. I love using frozen sweet potatoes to make ice cream as their naturally creamy texture and high sugar content means you can make the most delicious undetectably vegan ice cream.You’ll still be able…
Purple Sweet Potato Mochi (Vegan + GF)
These Purple Sweet Potato Mochi were inspired by a delicious dessert I had on holiday in Thailand a couple of years ago: taro balls in coconut milk, which I’ve been dreaming about ever since. I recently found out that they’re made by cooking taro (a root vegetable that’s a bit like sweet potato) then mixing it with…
Purple Sweet Potato Ice Cream (Vegan + GF)
Brighten up your dreary days with this 2-ingredient, no-churn, soft-serve Purple Sweet Potato Ice Cream! Purple sweet potatoes, or murasaki imo as they’re called in Japanese, are used in many traditional Japanese desserts, and they’ve also become a popular flavour for modern Western-inspired ones. Purple sweet potato ice cream is especially popular in Japan, particularly in soft-serve form….
Vegan Thai Mango Salad (GF)
A great plant-based side dish, this Vegan Thai Mango Salad is a vibrant addition to any dinner table, and looks especially impressive at dinner parties. As it’s both vegan and gluten-free, it suits a variety of dietary requirements and is so quick and easy to make, as well as being incredibly healthy. It’s a great side salad for lots…
Hot Black Sesame Drink (Vegan + GF)
I first tried a hot black sesame drink at a Chinese restaurant in the form of bubble tea. It was so delicious I started experimenting at home to recreate the flavour. As the colder months approach, it’s a great alternative to tea, coffee or hot chocolate, as it’s warm and comforting without being too sweet or…
