Gluten-Free Vegan Sausage Rolls

Gluten-Free Vegan Sausage Rolls

These Gluten-Free Vegan Sausage Rolls are: crispy and flaky full of flavour seriously moreish! Having finally mastered an easy, undetectably vegan and gluten-free pastry recipe, I was keen to use it to make more than just a load of pies. So, I got thinking about savoury recipes, and came up with sausage rolls!  The pastry dough isRead more

Vegan Shredded Eggplant Ragu (GF)

Vegan Shredded Eggplant Ragu (GF)

This Vegan Shredded Eggplant Ragu is the perfect healthy way to warm up on a chilly autumn evening.  After discovering the magic that is shredded eggplant (aubergine) when I made this “Pulled Pork” Burger, I was keen to experiment with different ways of using it.  I started thinking about making a ragu-type pasta sauce with shreddedRead more

Vegan Eggplant Pulled Pork Burger (GF)

Vegan Eggplant Pulled Pork Burger (GF)

This Vegan Eggplant Pulled Pork Burger is easy to make, just as tasty as the real thing, and packed full of plant-based goodness.  I’ve seen so many vegan “pulled pork” recipes using jackfruit, but I’ve never actually got round to trying it. So, I wondered if there were any other slightly more easily accessible ingredientsRead more

Peanut Tofu Satay Curry (Vegan + GF)

Peanut Tofu Satay Curry (Vegan + GF)

This Peanut Tofu Satay Curry is amazingly easy to make, super satisfying, and packed full of flavour.  Both my Tofu Satay and Peanut Curry recipes have proved popular, and lots of people have been making them (thanks everyone!), so I decided to combine the best parts of both these recipes into one dish. And so I fused the easy, one-potRead more

Chickpea Sweet Potato Peanut Curry (Vegan + GF)

Chickpea Sweet Potato Peanut Curry (Vegan + GF)

This Chickpea Sweet Potato Peanut Curry is unbelievably easy to make, comforting, and conveniently happens to be really healthy too! I’d seen lots of different recipes for peanut soups, stews and curries online and was really excited to try them out because peanuts in savoury dishes are amazing (hello, tofu satay) and I just love all types of curry.Read more

Vegan Japanese Burger (GF)

Vegan Japanese Burger (GF)

If you’re looking for a slightly different, but absolutely delectable meat-free burger, you must try this Vegan Japanese Burger! So, you’re probably wondering what a Japanese burger is! Hamburgers are popular in Japan, but aren’t usually served like they are in the West! They usually come with a sauce, which tastes like a combination of soy sauce, ketchup, brown sauceRead more

Vegan Japanese-Style Mapo Tofu (GF)

Vegan Japanese-Style Mapo Tofu (GF)

This Vegan Japanese-Style Mapo Tofu is intensely savoury, comforting and warming, and super easy to make!  This is an adapted version of a Chinese dish originating from China’s Sichuan province, which consists of mincemeat and soft tofu cooked in a very spicy chilli sauce with fermented black beans. The dish is also very popular in Japan, where it hasRead more

Vegan Ants Climbing A Tree (GF)

Vegan Ants Climbing A Tree [GLUTEN-FREE]

Ants Climbing A Tree is a Chinese dish that consists of glass noodles with pork mince and spring onions. I love using minced tofu as a vegan substitute for minced meat, and it works perfectly in this dish, which I’ve decided to call Vegan Ants Climbing A Tree! This version is equally delicious but quicker, easier AND muchRead more