This Gluten-Free Vegan Irish Soda Bread is: super easy to make oil-free and nut-free packed with sweet raisins! Inspired by this Gluten-Free Vegan Bread recipe, I decided to experiment with more quick-bread recipes, and knew I had to try a Gluten-Free Vegan Irish Soda Bread! This Vegan Irish Soda Bread is super easy to make as it…
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Gluten-Free Vegan Peanut Butter Cookies
These Gluten-Free Vegan Peanut Butter Cookies are: soft and chewy perfectly salty-sweet naturally sweetened! Not only are these Gluten-Free Vegan Peanut Butter Cookies addictively delicious, they’re also unbelievably easy to make. They require just 5 ingredients and less than 30 minutes from start to finish! The 5 ingredients are: dates, ground almonds, peanut butter, salt and…
Gluten-Free Vegan Apple Bread
This Gluten-Free Vegan Apple Bread is: fruity and fragrant super easy to make perfect for sharing! After making this Gluten-Free Vegan Bread and this Gluten-Free Vegan Cornbread, I’ve been experimenting with lots of different vegan quick-breads, including this Gluten-Free Vegan Apple Bread. This moist and fluffy bread is jammed full of juicy apples made fragrant with…
Gluten-Free Vegan Cornbread
This Gluten-Free Vegan Cornbread is: super easy to make sweet and buttery moist and fluffy! Ever since making this Gluten-Free Vegan Bread, I’ve been keen to experiment with different vegan and gluten-free quick breads. And a Gluten-Free Vegan Cornbread was one of the first things that came to mind – ever since changing my diet cornbread…
Gluten-Free Vegan Carrot Cake Cookies
These Gluten-Free Vegan Carrot Cake Cookies are: soft and chewy fruity and fragrant healthy enough for breakfast! Who loves carrot cake? I definitely do – I’ve made a tropical carrot cake, carrot cake cupcakes, carrot cake mug cake, and even a purple carrot cake. Now, I think it’s time for Gluten-Free Vegan Carrot Cake Cookies! These…
Vegan Spinach Artichoke Dip (GF)
This Vegan Spinach Artichoke Dip is what appetiser dreams are made of! It’s: rich and creamy full of flavour secretly healthy! The base of this Vegan Spinach Artichoke Dip comes not from cream cheese or mayonnaise, but blended white beans! Their naturally creamy texture and neutral flavour makes them a seriously versatile ingredient that’s perfect for making dips…
Gluten-Free Vegan Sausage Rolls
These Gluten-Free Vegan Sausage Rolls are: crispy and flaky full of flavour seriously moreish! Having finally mastered an easy, undetectably vegan and gluten-free pastry recipe, I was keen to use it to make more than just a load of pies. So, I got thinking about savoury recipes, and came up with sausage rolls! The pastry dough is…
Vegan Smashed Eggplant Toast (GF)
This Vegan Smashed Eggplant Toast is such a great way to switch it up if you’re getting bored of avocado toast! Have you tried baba ganoush? It’s a magical dip made with super soft, roasted eggplant (aubergine), nutty tahini, garlic (I prefer roasted to raw), aromatic parsley, a little zippy lemon juice, some smokey paprika, and…
Vegan Chocolate Sweet Potato Fudge (GF)
This Vegan Chocolate Sweet Potato Fudge is super rich and indulgent and secretly healthy! I love mixing sweet potatoes into my desserts – they add a natural sweetness and an amazingly creamy texture, whilst also adding some protein and nutrients. And what’s best, thanks to their neutral flavour, you honestly can’t taste the sweet potatoes at…
Vegan Strawberry Chocolate Truffles
These Vegan Strawberry Chocolate Truffles are so easy to make and perfectly indulgent. Before the dairy-free days, I used to absolutely love strawberry-flavoured chocolates – they’re so sweet and fragrant and highly addictive. So, naturally, I was keen to try to recreate something similar in my own kitchen. I turned to these Cashew Chocolate Truffles and these…