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    Work With Me

    Want to work with me? Get in touch with me at [email protected], I'd love to help!

    Different ways that I'd be happy to collaborate:

    Sponsored Posts

    If you have any products that you think would be a good fit for my recipes, I would be very happy to promote them on my blog and related social media platforms. If you would be interested in a sponsored post, please get in touch and I can send you my media kit and rate card. Here is an example of a previous sponsored post:

    • Cauldron Foods for these Tofu Katsu Sushi Lettuce Wraps
    • Bean to Door for this Tiramisu

    Advertise on my site

    Want to reach a new audience? Advertising on my site is a great way to increase exposure for your products! Please get in touch with me and we can discuss the different options and budgets available.

    Freelance writing

    I work as a freelance journalist and write for national newspapers as well as more specialist publications. I write product reviews for The Independent, and you can see my portfolio here. I would love to produce content for your website or publication. I regularly contribute my recipes and photographs to magazines such as Free-From Heaven, Gluten-Free Heaven, Cook Vegan, Vegan Food & Living and Vegan Food & Living Australia.

    Ebook affiliate programme

    I have an affiliate programme for my Easy Dinner Recipes digital cookbook, which means you can earn a commission from sharing and promoting the book with your audience.

    Thank you!

    If you’d be interested in any of the above or if you have any other ideas, please send an email to [email protected]

    Looking forward to hearing from you, thank you so much!

    If you'd like to use any of the recipes, content or photographs from my site for your website or publication, please consult my Copyright Notice.

     

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    Photo of Rhian Williams from Rhian's Recipes

    Hi, I'm Rhian! I make easy, undetectably vegan + gluten-free recipes, including healthy comfort food and naturally sweetened desserts using plant-based ingredients.

    Learn more.

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