Vegan Smashed Eggplant Toast (GF)

Vegan Smashed Eggplant Toast (GF)

This Vegan Smashed Eggplant Toast is such a great way to switch it up if you’re getting bored of avocado toast! Have you tried baba ganoush? It’s a magical dip made with super soft, roasted eggplant (aubergine), nutty tahini, garlic (I prefer roasted to raw), aromatic parsley, a little zippy lemon juice, some smokey paprika, andRead more

Gluten-Free Vegan Fluffy Pancakes

Gluten-Free Vegan Fluffy Pancakes

I really hope you’ll love these Gluten-Free Vegan Fluffy Pancakes: they’re simultaneously pillowy and chewy on the inside, and perfectly crispy on the outside. As an added bonus, they’re super easy to make – no blender or aquafaba required! This recipe came about because, after having made these donuts, I wondered if the batter would work well thrown intoRead more

Purple Sweet Potato Smoothie Bowl

Purple Sweet Potato Smoothie Bowl (Vegan + GF)

This Purple Sweet Potato Smoothie Bowl is so easy to make and requires just 2 ingredients. It’s a beautiful lilac colour, a shade very rarely naturally found in the food we eat! It’s perfect for breakfast because the sweet potatoes will charge you with lots of sustainable energy to keep you fuller for longer. Just cookRead more

Kinako Banana Porridge (Vegan + GF)

Kinako Banana Porridge (Vegan + GF)

Happy New Year everyone!! This Kinako Banana Porridge is the perfect comforting, warming winter breakfast that’s sure to get your new year off to a healthy start!  What’s more, it’s quick and easy to make, and so delicious! Kinako, which means “yellow flour” in Japanese, is roasted soybean flour (so it’s gluten-free), and is widelyRead more

Homemade Jordan’s Strawberry Country Crisp

Homemade Jordan's Strawberry Country Crisp (Vegan + GF)

This Homemade Jordan’s-Inspired Strawberry Country Crisp is a great DIY version of my (and everyone else’s) favourite ever breakfast cereal! And by the way, “my favourite breakfast cereal” means I regularly ate this cereal (on and off) for a total of about 10 years. That’s a decade, and just under half of my life so far.Read more

Kinako Overnight Oats (Vegan + GF)

Kinako Overnight Oats [VEGAN/GLUTEN-FREE]

These Kinako Overnight Oats are the best make-ahead breakfast for a quick, easy and healthy start to your day!  Firstly, if you’re wondering what kinako is… Kinako (literally “yellow flour” in Japanese) is a roasted soybean flour, which is widely used in Japanese cuisine. It’s a really healthy topping and flavouring ingredient as it’s full of protein and Vitamin B. YouRead more

Matcha Green Tea Granola (Vegan + GF)

Matcha Green Tea Granola (Vegan + GF)

It had been a while since I made granola, so I decided to give it a go again, and, inspired by my recent recipe for Matcha Overnight Oats, I came up with this Matcha Green Tea Granola.   Granola is one of the easiest things to make yourself and also one of the most rewarding. There’s nothing moreRead more

Matcha Overnight Oats (Vegan + GF)

Matcha Overnight Oats (Vegan + GF)

These Matcha Overnight Oats make such a great easy, healthy and filling breakfast!  I absolutely love having overnight oats for breakfast as I’m very lazy in the morning and full of energy in the evenings, so it’s perfect for me to be able to prepare my breakfast the night before!  But being faced with a beigeRead more

Vegan Chocolate Sweet Potato Milkshake

Vegan Chocolate Sweet Potato Milkshake

You probably know by now that I love using sweet potatoes in desserts. I especially love experimenting with frozen sweet potatoes to make things like this Chocolate Sweet Potato Ice Cream! This Vegan Chocolate Sweet Potato Milkshake is another variation.  It’s rich and indulgent, thick and creamy, perfectly sweet and incredibly satisfying: everything you’d want from aRead more

Tropical Granola (Vegan + GF)

Tropical Granola (Vegan + GF)

This Tropical Granola is easy to make, full of flavour and surprisingly healthy!  Granola is one of the easiest things to make yourself and also one of the most rewarding. There’s nothing more satisfying than getting up in the morning and pouring some almond milk over your homemade granola or having a few handfuls ofRead more