Hot Black Sesame Drink (Vegan + GF)

Hot Black Sesame Drink (Vegan + GF)

I first tried a hot black sesame drink at a Chinese restaurant in the form of bubble tea. It was so delicious I started experimenting at home to recreate the flavour.

As the colder months approach, it’s a great alternative to tea, coffee or hot chocolate, as it’s warm and comforting without being too sweet or creamy and is a fab option if you don’t want to drink too much caffeine but you’re tired of herbal tea. It’s also vegan, gluten-free and free from refined sugar.

Hot Black Sesame Drink (Vegan + GF)

You can either buy black sesame seeds and crush them yourself using a pestle and mortar or a spice grinder, or buy them ready-crushed. You can generally buy crushed black sesame seeds from Asian supermarkets.

Cornflour is a key ingredient in this Hot Black Sesame drink, as it acts as a thickening agent. Make sure to stir in the cornflour at the beginning before turning on the heat, otherwise it will get clumpy and will make your drink unpleasant! 

Love sesame as much as I do? Check out my: 

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Hot Black Sesame Drink (Vegan + GF)
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Hot Black Sesame Drink (Vegan + GF)
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

This Hot Black Sesame Drink makes a great alternative and healthy hot drink to tea, coffee and hot chocolate.

Course: Drinks
Servings: 1
Calories: 232 kcal
Ingredients
  • 2 tablespoons black sesame seeds - ready crushed is easier, but not essential
  • 1 tablespoon cornflour
  • 2 tablespoons maple syrup, to taste (or sub any other sweetener)
  • 1 cup water
Instructions
  1. Whizz the black sesame seeds in a blender or spice crusher until they turn into a fine powder - you could also use a pestle and mortar (skip this step if using already crushed sesame seeds)

  2. Place all ingredients in a saucepan and mix well before turning on heat (otherwise the cornflour will become clumpy)
  3. Simmer on a low heat and keep stirring until thick
  4. Pour into a mug and enjoy immediately!

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