Looking for vegan curry recipes?
I’ve got you covered with these 18 vegan curry recipes ranging from Indian curries, Japanese curries and Thai curries to curried rice dishes and noodle curry soups. These curries all use different types of vegetables, beans and tofu, so there’s something for everyone!
These curries are all gluten-free, refined sugar free and made using simple and healthy plant-based ingredients.
A sweet, creamy, mild curry with chickpeas and cauliflower!
A nutritious and nourishing curry made with super simple ingredients!
A fragrant, aromatic soup filled with nutty brown rice and vegetables!
A salty-sweet, subtly spiced curry sauce that’s much healthier than the traditional version!
The fragrant, rich, peanutty curry sauce transforms tofu into something you won’t be able to stop eating!
6. Curry Udon
A luxuriously rich curry-flavoured broth with chewy noodles and vegetables!
This tomato-based curry transforms the most humble ingredients: cabbage and potatoes!
A beautifully nutty curry with creamy chickpeas and tender sweet potatoes.
A simple, curry-flavoured rice dish with chickpeas and vegetables.
Fragrant, aromatic rice flavoured with herbs, spices and creamy coconut milk.
This Chickpea Pumpkin Biryani is easy to make, super nutritious and full of flavour. It’s also healthy and very colourful!
12. Tofu Katsu Curry
This Tofu Katsu Curry is seriously satisfying but deceptively easy: tender, crispy breaded tofu smothered in a rich, spicy curry sauce.
This Thai Massaman Curry is super fragrant, full of flavour and packed with veggies!
14. Pumpkin Curry
This Pumpkin Curry is nutritious yet comforting, so easy to make and a great way to make use of seasonal produce!
15. Thai Green Curry
This Thai Green Curry is fragrant, creamy and super nutritious!
This Chickpea Coconut Mango Curry is fresh and fruity, hearty and satisfying and filled with juicy mango, nutty chickpeas and creamy cashews!
This Eggplant Chickpea Peanut Curry is super nutritious, rich and creamy and perfectly spiced!
This Chickpea Tikka Masala is rich and creamy, perfectly tangy and full of flavour. It’s much healthier than the traditional version!
If you make any of these vegan curry recipes, I’d really love to see what you come up with! You can show me by tagging a photo @rhiansrecipes #rhiansrecipes on Instagram! Thank you.