Looking for Vegan 4th of July Recipes? Whether you’re celebrating Independence Day, or just looking for some summery recipes, I hope you’ll find something you like in this list!
I’ve put together 25 recipes, which are all vegan as well as gluten-free and refined sugar free. They’re all made using simple plant-based ingredients and are relatively healthy too!
I’ve put together a selection of shareable appetizers, hearty mains, easy side dishes and indulgent desserts.
As a bonus, most of these recipes can easily be made ahead and served cold!
This Vegan Cashew Cheese Ball is creamy, tangy and full of flavour! It’s perfect for sharing and makes an impressive appetizer!
This Spinach Artichoke Dip is rich and creamy, full of flavour and secretly healthy!
This French Onion Dip is rich, creamy, sweet and tangy!
Mains & Sides
These Vegan Chorizo Hot Dogs are bound to satisfy even die-hard carnivores! They’re full of flavour, secretly healthy and super easy to make!
This Rainbow Macaroni Salad is rich and creamy, packed with veggies and super easy to make!
This Vegan Eggplant Pulled Pork Burger is easy to make, just as tasty as the real thing, and packed full of plant-based goodness.
7. Potato Salad
This Potato Salad is irresistibly creamy, perfectly tangy and packed with sweet carrots and nutty peas!
This Mushroom Black Bean Burger is super nutritious, packed with flavour and seriously satisfying!
Juicy nectarines, tart-sweet cherries, crunchy cucumber, tangy red onion, peppery radish, fresh herbs, earthy pistachios and nutty quinoa enveloped in a sweet dressing!
This Strawberry Trifle is fresh and fruity, and every bit as rich and indulgent as the traditional version.
11. Chocolate Pie
This Chocolate Pie is super indulgent and secretly healthy! A chewy, crunchy chocolate crust with rich, creamy chocolate filling topped with fluffy clouds of coconut whipped cream.
12. Strawberry Pie
This Strawberry Pie is beautifully colourful – a buttery pie crust filled with sweet and fruity strawberry jelly packed with plenty of fresh strawberries.
These Blueberry Crumble Bars have a crunchy base topped with juicy, jammy blueberries and a “buttery” crumble topping. An excellent alternative to Blueberry Pie!
These Red Velvet Cupcakes are moist and fluffy, naturally coloured and slathered in a delicious “cream cheese” frosting!
These Chocolate Peanut Butter Bars are fudgy and chewy, perfectly salty-sweet and covered with a thick layer of silky peanut butter-infused chocolate!
A crispy pie crust filled with rich, creamy custard and topped with coconut whipped cream and toasty desiccated coconut.
17. LEMON BARS
These Lemon Bars have a rich and “buttery” shortbread base topped with a creamy, sweet and tangy lemon custard!
18. BLUEBERRY CRISP
This Blueberry Crisp is juicy, jammy, rich and “buttery”. It’s the best comforting dessert that can be enjoyed hot or cold.
This Strawberry Shortcake is rich and “buttery” and filled with fluffy coconut cream and sweet strawberries!
4-ingredient Healthy Snickers Ice Cream Bites: they’re insanely moreish, taste deceptively indulgent and unbelievably quick and easy to make.
This Peanut Butter Pie is no-bake, incredibly decadent and secretly healthy! A chocolate crust filled with a sweet and tangy creamy peanut filling.
22. Banana Cream Pie
This Banana Cream Pie is loaded with creamy custard, two layers of sweet bananas and topped with rich coconut cream.
This Mississippi Mud Pie is the most delicious and indulgent dessert, but so much healthier than the traditional version: a fudgy chocolate cake base topped with silky chocolate pudding and fluffy coconut whipped cream.
24. Cherry Pie
This Cherry Pie is slightly boozy, full of sweet, juicy cherries, and has a crispy, flaky and buttery crust!
Cute, bite-sized, fluffy chocolate donuts covered in a shiny chocolate glaze.
If you make any of these Vegan 4th of July Recipes, I’d really love to see what you come up with! You can show me by tagging a photo @rhiansrecipes #rhiansrecipes on Instagram! Thank you.